🏨 Fruit and Vegetable Carving Class with Master Chef at Sukho Cuisine in Koh Lanta Activity

Fruit and Vegetable Carving Class with Master Chef at Sukho Cuisine in Koh Lanta

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From $56.93

Price varies by group size

Lowest Price Guarantee

Pricing Info: Per Person

Duration: 4 hours

Departs: Thailand, Thailand

Ticket Type: Mobile or paper ticket accepted

Free cancellation

Up to 24 hours in advance.

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Overview

Fruits and Vegetable Carving is a significant part of Thai cultural heritage. Our Carving technique dates back to the 14th century in Thailand during the Sukhothai dynasty. The annual Loi Krathong Festival occurs each November where Thai people float lamps and lantern down a river to honor the water spirits. This Legend has been passed down on us and knows Chef will pass this technique and mastery to you. You will be able to make the dish look elegant by using a small decorative engraving on your plate.
• Learn fruit carving methods and techniques, proper use of fruit carving tools, selection of fruit for quality, care of fruit after carving.
• Up skills in carving fruits and vegetables. If you already have a fundamental level of carving knowledge, please let us know. Our chef will teach you the next level of engagement through carving mastery.
• Include hotel pick up and drop off service.

What's Included

Certificate.

Free transfer to your hotel

Fruit after class

Welcome drink

Welcome snack (Thai traditional snack)

Traveler Information

CHILD: Age: 9 - 11
ADULT: Age: 12 - 80

Additional Info

COVID-19 vaccination required for guides
Face masks required for guides in public areas
Gear/equipment sanitised between use
Hand sanitiser available to travellers and staff
Public transportation options are available nearby
Regularly sanitised high-traffic areas
Temperature checks for travellers upon arrival
Transportation vehicles regularly sanitised

Children must be 9 years or older to attend a class as knives and gas are involved in the class.
Face masks provided for travellers
Face masks required for travellers in public areas
Guides required to regularly wash hands
Proof of COVID-19 vaccination required for travelers
Regular temperature checks for staff
Social distancing enforced throughout experience
There are at least 2 people required to start the cooking class. The class size is limited to maximal 12 persons.

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

For a full refund, you must cancel at least 24 hours before the experience’s start time.
If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.

Experience may be cancelled due to Insufficient travelers
This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.

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Fruit and Vegetable Carving Class with Master Chef at Sukho Cuisine in Koh Lanta Activity - Thailand Travel Guide

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